Litmus
Milk
A=Control |
B=Alkaline |
C=Acid |
D=Litmus
reduced |
E=Peptonized |
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Why is tube B blue?
Why is tube C pink?
How do bacteria reduce litmus? (Hint: What is reduction?)
Why does the milk clear when it is peptonized? What is in the clear area
that is not in the opaque area?
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